Alpi Basia Basia Cream of Roasted Cashew Nuts with Coconut and Salt - 210 g

Alpi Basia Basia Roasted Cashew Nut Spread with Coconut and Salt is a vegan spread combining 80% roasted cashews with 20% coconut flesh and a pinch of Himalayan salt. It has a velvety texture and a hint of coconut, with no added sugar or palm oil.

About the product

Alpi Basia Roasted Cashew Nut Cream with Coconut and Salt combines a velvety, naturally sweet base made from 80% roasted cashews with fresh coconut pulp (20%). A pinch of Himalayan salt enhances the depth of flavour.

A vegan spread with a smooth, easy-to-spread texture – free from added sugar, palm oil, preservatives and artificial additives. An exotic coconut twist on a classic cashew spread.

• 80% roasted cashews – a velvety base and natural sweetness
• 20% coconut flesh – an exotic note and creamy texture
• With Himalayan salt – subtly enhances the nutty flavour
• No added sugar or palm oil – vegan

Nutritional value

Packaging size: 210 g

* Reference intake for an average adult (8400 kJ / 2000 kcal). Your requirements may be higher or lower.

Intended use

For lovers of exotic flavour combinations and classic cashew butters with a hint of coconut. Perfect as an everyday spread, an addition to porridge and a base for vegan desserts. Vegan.

Directions

Stir before use – natural separation of the cashew oil is normal. Spread on bread and pancakes, add to porridge and smoothie bowls, use as a base for Asian sauces or as a filling for baked goods.

Storage

Store at room temperature. Consume within 1 month of opening.

Ingredients

Roasted cashew nuts 80%, coconut pulp 20%, Himalayan salt.

Allergy information

Contains cashew nuts. May contain traces of peanuts, almonds, hazelnuts, other nuts and sesame.